In December of 2006, Tempranillo Restaurant opened the doors of the historic Midland Hotel Building in downtown Basalt. As a local family-owned business, Javier, Laura, and the Tempranillo Team are passionate about sharing Spanish and Italian cuisine, known to be “traditional with a twist,” with dishes like Paella Valenciana, Pollo Picatta, Lamb Shank Osso Bucco, and house-made Lobster Ravioli, made with the finest ingredients sourced locally and from Spain.
Celebrate the Tempranillo Restaurant 13th Anniversary Celebration on Thursday, December 5th from 5 to 9PM! Enjoy a complimentary glass of La Movida, a sparkling champagne cocktail, as well as 25% off your drinks and dinner. Please call 970.927.3342 to reserve your space.
We are extremely grateful for you – our family—for the support over the last 13 years. We look forward to our continued commitment to our customers and community, and sharing with you the best from Spain.
It is an honor to celebrate this milestone with you!
WHAT: Tempranillo 13 Year Anniversary Dinner
WHEN: Thursday, December 5th from 5:00 to 9:30PM
WHERE: 165 Midland Avenue, Basalt
HOW: Make a reservation by calling 970.927.3342 or by clicking here: RESERVATIONS
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